Use floor markers to ensure social / physical distance norm between co-workers.ĩ. Ensure wearing of mask by everyone in the industrial unit all the time.Ĩ. Ensure hand sanitisation before bio-metric attendance of workers, if any.ħ. For symptomatic workers / staff, management should create isolation room and nominate a COVID-19 coordinator where upon being reported of any health issue in the unit, concerned official can get in touch with the local authorities if required.Ħ. Workers having high temperature and flu like symptoms shall not be allowed to enter the unit.ĥ. Follow "NO MASK NO ENTRY" rule.Ĥ.Only asymptomatic workers / staff after body temperature screening shall be allowed. 1.Promote work from home / flexi hours as far as possible.Ģ.Ensure adequate hand sanitisation facilities are made available for the workers / staff at entry gates and other prominent places in the industrial units.ģ.Ensure temperature check and face masks before allowing entry of workers / staff (including raw materials delivery and dispatch staff) in the unit.
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